I was asked to prepare copy and images, with very little information beyond a previous example.
The audience, publication channel and final format had not yet been confirmed, so the useful decision was not to guess the layout, but to decide what the communication needed to say.
Instead of waiting for those answers, I approached the project as if I were defining the communication strategy myself.
Rather than writing copy around individual menu items, I looked at the business from a different perspective. If someone was considering becoming a franchise partner, they weren't simply buying food. They were investing in a repeatable operating model.
That changed what I chose to communicate. The narrative shifted from products to scalability. From menu items to operational consistency. From individual dishes to a business designed for growth.
I also prepared the supporting imagery, editable copy and content structure so the material could be adapted regardless of its final format.